About This Coffee Sometimes you don't want nuance. You want bold. You want dark. You want that roasted-almond-and-caramel intensity that announces "COFFEE IS HERE." Vienna Roast delivers exactly that—dark without being burnt, bold without being bitter, strong without being harsh. Tasting Notes Almond |...
About This Coffee This isn't your grandmother's coffee (unless your grandmother is a fermentation scientist). Ratnagiri Yeast Carbonic Naturals represents the cutting edge of coffee processing—where controlled fermentation unlocks flavors you didn't know coffee could have. This is coffee for the curious, the experimental,...
About This Coffee This is coffee for the whiskey lovers, the experimentalists, the "I can't believe this is real" coffee drinkers. Green coffee beans aged in whiskey barrels absorb the wood, the spirit residue, the entire character of what came before—creating something that's 100%...
