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Some origins are legendary for a reason. Colombian coffee has been the gold standard for generations—balanced, approachable, endlessly drinkable. Our Azahar lot comes from Colombia's famed coffee regions, where volcanic soil and perfect altitude create beans that taste like what coffee is supposed to taste like.
Brown Butter | Chocolate | Florals
Rich brown butter opens the cup, dark chocolate provides depth, and delicate florals add elegance. This is Colombian coffee at its finest—nothing too extreme, everything perfectly balanced.
Category: CC Origins – International Coffee
Origin: Azahar Estate, Colombia
Process: Semi Washed (Traditional Colombian Method)
Roast Level: Medium Light
Flavor Profile: Balanced, chocolate-forward, subtle florals
Best For: Pour Over, Drip Coffee, French Press, Espresso
Acidity: Medium, smooth
Body: Medium to full, creamy
Anyone new to specialty coffee, or anyone who wants to remember why they fell in love with coffee in the first place. This is approachable excellence.
The Story
Colombia's coffee tradition runs deep. Azahar Estate represents everything Colombian coffee should be—careful cultivation, traditional processing, and beans that simply taste right. We roast it light-medium to honor the origin while bringing out its natural sweetness.
Good quality, but I like stronger coffee.
Simple and consistent.
Smells pleasant and fresh.
Not too fruity or bitter. Safe choice.
Works well in drip. Clean taste.
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